To**to scr**bled eggs is a classic Chinese dish that is loved by **ny people. It is a ****** and easy-to-**ke dish that is perfect for breakfast, lunch, or dinner. The dish is **de by scr**bling eggs with to**toes and seasoning it with salt and sugar. In this article, we will teach you how to **ke to**to scr**bled eggs step by step.
To **ke to**to scr**bled eggs, you will need the following ingre***nts:
Follow these ****** steps to **ke to**to scr**bled eggs:
Wash the to**toes and cut them into s**ll pieces. Crack the eggs into a bowl and beat them lightly with a fork. Add salt and sugar to the eggs and mix well.
Heat the vegetable oil in a non-stick pan over medium heat. Make sure the oil is hot before adding the eggs.
Pour the egg mixture into the pan and stir it gently with a spatula. Keep stirring until the eggs are almost cooked but still slightly runny.
Add the chopped to**toes to the pan and continue stirring until the eggs are fully cooked and the to**toes are soft and tender.
Add salt and sugar to taste and stir well. Transfer the to**to scr**bled eggs to a plate and serve hot with rice or bread.
To**to scr**bled eggs is a delicious and nutritious dish that is easy to **ke at home. It is a great way to start your day or to enjoy a quick and healthy meal anytime. With just a few ****** ingre***nts and some basic cooking skills, you can **ke this classic Chinese dish in no time. So why not give it a try and enjoy the taste of to**to scr**bled eggs today!
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